It’s not just Kent’s plethora of vineyards – the county’s a hotspot for wine production with 1,033ha under vine, around 26% of the country’s total plantings, according to WineGB’s 2023 industry report – making the headlines today, says Tunbridge Wells Business Magazine’s Drinks Editor James Viner. There are also outstanding beer, cider and spirits producers…
The George and Dragon in Speldhurst has got a new chef at the helm and his delicious food is certainly proving to be popular with the historic pub’s customers. But given Rod Grossman has worked in the kitchens of prestigious restaurants such as Moro in London, The George in Rye and most latterly at The…
Since it opened just over a year ago, Charlotte’s In The Pantiles has enjoyed unprecedented success and is now one of the hallmarks of our local hospitality scene writes Eileen Leahy… Whether you’re heading there for a coffee and fresh croissant to meet friends first thing, weekend brunching or enjoying a couple of expertly mixed…
